
Lena
Sanchez Editor
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A free Ezine
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Here to Inform and Help You Become Healthier and Happier while Achieving Quality
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Email Lena
928-636-9425
Friday March 28, 2008
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=> IN THIS ISSUE!
============================
==> Editors' Ranting & or Warnings
==> Something To Think About
==> Health Thought for the day!
==> Showcase Health Spotlight
==> Monthly Spotlight Ads
==> Today's Health Tip
==> Health Today
==> Environmental Report
==> Life Changing Information
+++++++++++++++++++++
EDITORS' RANTING
+++++++++++++++++++++
Greetings and thank you for
being an optin subscriber!
Yesterday brought
more bad news regarding prescription medications; Headline reads; FDA:
Merck Drug May Have Suicide Link -
It's not an antidepressant either!
WASHINGTON (AP) - The Food and Drug Administration said Thursday it
is investigating a possible link between Merck's allergy drug Singulair
and suicide. FDA said it is reviewing reports of mood changes, suicidal
behavior and suicide in patients who have taken the drug, which was
Merck's best-selling product last year. In the past year Merck has
updated the drug's labeling four times to include information on
tremors, anxiousness, depression and suicidal behavior reported in some
patients. Singulair had sales of $4.3 billion last year.
Just what we need more suicide inducing prescription drugs! Since
so many drug controlled people are on the FDA panel I'm sure they will
allow the drug to stay on the market with dangers ignored and forgotten
by the medical profession, to harm more... Now do you
understand why I work in finding alternatives?
Enjoy your weekend and
be sure to take your day of rest as you body will thank you for it.
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Something To Think About
============================
Sad But True! BIG
TIME FDA SCREW UP!
Even I've grown tired of hearing myself beat on the
U.S. Food and Drug Administration (FDA). Believe me, I'd like to stop
but they keep screwing up and that make me crazy. So I feel compelled to
pass this info on to you because everyone should know that the
government agency that's allegedly responsible for protecting is in
LA-La-Land most of the time.
The good news is that FDA officials were in China to look into the
safety of a Chinese-made drug that's found in heparin, a blood thinner
made by Baxter International, that's been linked to four deaths due to
allergic reactions. The bad news? They actually evaluated the wrong
factory.
The next time you reach for your prescription bottle, remember that it's
been approved by these off in la-la-land people!
=======================
THOUGHT FOR THE DAY!
=======================
According
to a study published earlier this year in the Journal of General
Internal Medicine, almost 50 percent of physicians surveyed admitted to
prescribing placebos to their patients.
What concerns the American Medical Association about this revelation is
that only 4 percent of the placebo-prescribing physicians actually tell
their patients about it. The AMA contends that this practice infringes
on patients' right to informed consent of any treatment being
administered by a physician.
Sadly, the things these doctors are prescribing as placebos are anything
but.
By definition, a placebo is "an inactive substance containing no
medication." And in and of themselves, placebos can be a valuable
therapeutic tool. Numerous studies have shown that the proverbial
"placebo effect" is a very real phenomenon.
But according to the article, "Among the placebos doctors used were
antibiotics (prescribed for nonbacterial diagnoses), vitamins,
ibuprofen, subtherapeutic medication doses, herbal supplements and
saline infusions."
Not a single item on that list fits the definition of a placebo. And the
fact that so many doctors think of them as such is an even more
frightening commentary on American mainstream conventional medicine than
the subsequent lack of informed consent.
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SHOWCASE
SPOTLIGHT
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MINERALS IMBALANCE
RESPONSIBLE FOR ILLNESS AND DISEASE!
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“It is bad news to
learn from our leading authorities that 99
percent of the American people are deficient in
these minerals, and that a marked deficiency in any
one of the more important minerals actually results
in DISEASE. Any upset of the balance, any
considerable lack of one or another element, however
microscopic the body requirement may be, and we
sicken, suffer, shorten our lives”
READER’S DIGEST reported Senate Findings - March 1936 |
|
*
1999 report; Low Magnesium is known to cause heart attacks and
slow to fast heart arrhythmias.
*2000 report; Prostate and colon cancer patients have been found low
in several minerals.
2001 Researchers found that; that those with the higher selenium
levels had as much as 60 percent lower risk of developing lung cancer.
2001 Researchers report; A host of cancer has been traced to one or more
low minerals count
*2008 Study found;
Low Magnesium causes Chronic hypersecretion
of insulin and may facilitate gallstone formation.
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TODAY'S HEALTH TIP
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Post-Op Chemo Fails to Boost Survival in Stomach Cancers
Drug-surgery combo showed no significant improvement
in outcomes, study finds
TUESDAY, March 11 (HealthDay News) -- Chemotherapy following
surgery does not improve survival in stomach cancer patients, says an Italian
study.
Currently, surgery is the only treatment that can potentially cure
non-metastatic gastric cancer, according to background information in the study.
However, some recent research has suggested that a chemotherapy combination of
cisplatin, epirubicin, 5-fluorouracil and leucovorin (PELF) improves outcomes in
people with metastatic gastric cancer.
In this study, researchers tested the PELF combination in patients with
localized gastric cancer. Some of the 258 patients in the study were treated
with surgery only, while others had surgery followed by chemotherapy.
At a median follow-up of 72.8 months, there was no statistical difference
between the two groups in terms of disease-free survival or overall survival.
Disease progression occurred in 47.7 percent of patients in the
surgery/chemotherapy group and in 51.6 percent of those in the surgery group.
The survival rate was 47 percent in the surgery/chemotherapy group and 45.3
percent in the surgery group.
The study was published in the March 11 online issue of the Journal of the
National Cancer Institute.
"Our study confirms that a dose-intense regimen like PELF, which showed very
promising results in advanced gastric cancer, is not effective in an adjuvant
setting," wrote the researchers from the University Hospital Careggi in Florence
and the Italian Oncology Group for Cancer Research. Based on these and other
recent negative findings, the authors concluded: "Adjuvant chemotherapy alone
remains a controversial approach in operable gastric cancer."
Even though overall data is inconsistent, chemotherapy, radiation or a
combination of the two should be used in patients with localized gastric cancer,
said Dr. Aiwen Wu and Dr. Jiafu Ji.
"Surgery alone is no longer the standard treatment for patients with resectable
gastric cancer, independent of the patient population or the practice location,"
they wrote.
LENA'S COMMENT: Did you notice the last statement? If chemo after surgery
isn't effective why continue? That's the madness in conventional/traditional
medicine. Do something even if it doesn't work! Natural alternative medicine is
the only way to go with cancer if you want to survive it healthy and in tact! IT
WORKS! Ready why conventional medicine is based on idiotic ideas and why
alternative healthy medicine works @
www.antibiotic-alternatives.com
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FOOD OF THE WEEK
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Unique and
Interesting; While most everyone who eats it regularly say it's the
sweetest best tasting fruit that exists!
Annonaceae most commonly known as Cherimoya (U.S.,
Latin America), Custard Apple (U.K. and Commonwealth), Chirimoya,
Chirimolla.
A mouthwateringly delicious, sweet, creamy, subtropical fruit combining
the exotic flavors of pineapple, papaya, passion fruit, banana, mango
and lemon in one luscious bite. The cherimoya is believed to be native
to the inter-Andean valleys of Ecuador, Colombia and Peru. Seeds from
Mexico were planted in California (Carpinteria) in 1871.
Conical or somewhat heart-shaped, 4 to 8 inches long and up to 4 inches
in width, weighing on the average 5-1/2 to 18 ounces, but the largest
fruits may reach 5 pounds in weight. The skin, thin or thick, may be
smooth with fingerprint-like markings or covered with conical or rounded
protuberances. The sweet, juicy, white flesh is melting, subacid and
very fragrant. The fruit is of a primitive form with spirally arranged
carpels, resembling a raspberry. Each segment of flesh surrounds a
single hard black bean-like seed. The fruit size is generally
proportional to the number of seeds within. They ripen October to May.

The fruit turns a pale green or creamy yellow color as they reach
maturity. Color change is not marked in cool weather. They should be
picked when still firm and allowed to soften at room temperature. Ripe
fruit will give to soft pressure. Overripe fruit will be dark brown.
Fruit left on the tree too long will usually crack or split and begin to
decay. If you are lucky enough to have one of these trees growing in you
yard you should know how to pick the fruit It should be clipped rather
than pulled from the tree. Cut the stem close to the fruit so it won't
puncture other fruit during storage.
Lots of good nutrients such as vitamins A, C, D, E, B6, B12, K, Retinol,
Alpha Carotene, Beta Carotene, Lycopene, Lutein+Zeaxanthin, Beta, Gamma
and Delta Tocopherols, Thiamin, Riboflavin, Niacin, Folate and
Pantothenic Acid. Not too shabby in minerals department either, with
Calcium, Iron, Magnesium, Phosphorus, Potassium, Sodium, Zinc, Copper,
Manganese and Selenium.
This fruit is very rich in amino acids making them digestive joys
and healthy with; Tryptophan, Threonine, Isoleucine, Leucine, Lysine,
Methionine, Cystine, Phenylalanine, Tyrosine, Valine, Arginine,
Histidine, Alanine, Aspartic acid, Glutamic acid, Glycine, Proline,
Serine and Hydroxyproline.
Toxic Seeds:
The seeds are crushed and used as insecticide. Some have said they
have witnessed blindness resulting from "the juice of the crushed seeds
coming in contact with the eyes." I cannot say if that is true or just a
tale that has gone around over the centuries. The seeds do contain
several alkaloids: caffeine, reticuline, anonaine, liriodenine, and
lanuginosine.
In Mexico, rural people toast, peel and pulverize 1 or 2 seeds and take
the powder with water or milk as a potent emetic and cathartic. Mixed
seed powder with grease and used to kill lice and is applied on skin
disorders caused from parasites. A decoction of the skin of the fruit is
taken to relieve pneumonia.
The cherimoya flesh, when ripe, is most commonly eaten out of-hand or
scooped with a spoon from a cut open fruit. It really needs no
embellishment but some people like to add a few drops of lime juice.
Occasionally it is seeded and added to fruit salads or used for making
sherbet or ice cream. Something I have not tried but sounds really
refreshing and healthful is a Colombian drink; crushed and strained
juice, add a slice of lemon and dilute with ice-water to make a
refreshing soft drink. The fruit has also been fermented to produce an
alcoholic beverage in some cultures. Although it is best eaten straight
out of its skin here is a really exotic salad that is found in some high
end restaurants;
Cherimoya Fruit Salad
1 cherimoya
2 oranges
2 apples
2 avocados
Peel, seed and cut cherimoya into chunks. Wash and cut apples into
eighths (do not remove skin) and core fruit. Peel oranges and cut into
slices. Cut slices in half, forming half-circles of orange. Peel and pit
avocados and cut into eighths. On a bed of lettuce, arrange alternating
slices of apple, orange and avocado in a circle. Top with cherimoya
chunks. Serve with poppy seed or light vinaigrette dressing. Or try this
dressing: Combine 1/4 cup each; plain yogurt and mayonnaise; add 4
tablespoons cherimoya puree. Makes 6-8 servings.
Interesting and very tasty fruit, try it!
Lena
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HEALTH TODAY
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Allergy Disorders Linked
With Irritable Bowel Syndrome
Study also found IBS 2 times more likely in
people with depression
SATURDAY, Feb. 16 (HealthDay News) -- There may be a link
between allergies and irritable bowel syndrome (IBS) in adults,
says a study by researchers at Rush University Medical Center in
Chicago.
IBS occurs in about 15 percent of the U.S. population. Some
studies have suggested that allergen exposure may lead to IBS
symptoms in some patients, but the frequency hadn't been
examined.
In this study, researchers looked at 125 adults and found the
likelihood of IBS was much higher in patients with allergic
eczema (3.85 times) and seasonal allergic rhinitis (2.67) times.
They also found that IBS was 2.56 times more likely in people
with depression.
"The reported presence of allergic dermatitis was highly
correlated to the presence of IBS in our population," the study
authors wrote. "In atopic disease, allergic dermatitis is the
first step of the 'atopic' march.' In early childhood, AE
(allergic eczema) is frequently associated with gastrointestinal
dysfunction and food allergy. A clinical history of AE may be a
useful marker for patients with gut hypersensitivity and atopic
IBS."
The researchers also found that asthma and IBS were reported by
12 of 41 patients (29 percent), similar to findings in a
previous study. The researchers proposed that "this subgroup of
IBS (atopic IBS) be considered separately from patients with IBS
without atopic symptoms, because they may have distinct
pathophysiologic features and may benefit from specific
therapeutic interventions."
The study was published recently in the Annals of Allergy,
Asthma & Immunology.
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ENVIRONMENTAL REPORT
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Mexico
Approves Rules To Begin Planting GM Corn
by Mica Rosenberg
March 25, 2008
MEXICO CITY - Mexico, widely thought to be the birthplace of
corn, said Wednesday it will begin allowing experimental
planting of genetically modified crops, despite resistance from
some farmers who question their safety.
The regulations published in the official gazette are the last
step needed to implement a law passed by Mexico's Congress in
December 2004 that authorizes controlled GMO plantings.
Supporters of GMO foods, whose DNA is altered to be resistant to
pests, say they are a way to boost world food supplies. But
farmers in Mexico's rural south, where corn has been grown for
thousands of years, worry GM corn will cross-pollinate with
native species and alter their genetic content.
Under the new rules, the farmers who want to plant GMO crops
must register with the agriculture ministry and environmental
authorities to request a permit.
GMO corn seeds will not be allowed into certain parts of the
country that are determined to be "centers of origin" for
genetically unique corn strains found only in Mexico.
Bio-tech food producer Monsanto Co welcomed the decision in a
statement, although the company noted that "the passage of these
rules does not mean that permission will automatically be
granted" to plant GMO crops.
Some farmers decried the decision.
"This is a step in the government's intention to bow to pressure
from Monsanto to allow the contamination of Mexico's native
corn," said Victor Suarez, who leads a group of small farmers
opposing GMO crops.
Corn was first planted in Mexico as some 9,000 years ago and the
country is now home to more than 10,000 varieties. The grain was
adopted by Spanish conquistadors in the early 1500s and
eventually spread to the rest of the world.
On Jan 1 Mexico, the United States and Canada lifted all corn
tariffs under the 1994 North American Free Trade Agreement.
Mexico now imports between 8 million and 9 million tones of US
yellow corn a year, close to 35 percent of local consumption.
MORE THAN 70 PERCENT OF US CORN IS GENETICALLY MODIFIED.
With US corn prices hitting record highs near $6 a bushel on
increased demand for corn-based ethanol, corn farmers in the
north say GMOs will help Mexicans cut down on expensive US
imports by producing more at home.
REUTERS NEWS SERVICE
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